La Terraza de San Juan at Malaga Premium Hotel brings new flavours to enjoy the summer with the rooftop bar plans you love so much. In addition to our fantastic views of downtown Malaga, the tower of San Juan and the natural landscape of the Montes de Malaga, this summer you can enjoy an irresistible snack menu to eat “with your hands” and cocktails with Schweppes that will get everyone talking.
Need more references? Well, let us tell you that the gastronomic part goes hand in hand with Mario Rosado and the cocktails are created by the prestigious bartender Nagore Arregui. Will you miss the best terrace plan in Malaga this summer? That’s what we thought!
Summer arrives with the sun, good weather, the desire to be outdoors… But also the heat. During these months we are looking for refreshing plans to deal with the heat, but without giving up on anything. This is what La Terraza de San Juan in Malaga rooftop bar is offering you this Summer. And as with these temperatures, we do not want to eat “too much” our kitchen team has been working to offer you a very special snack menu. Tasty, light and to eat “with your hands”, which is how you enjoy the most. Isn’t it?
But no compromises. The finger food is not at odds with the haute cuisine, the quality product and the authentic flavour of Grupo Premium. From Crunchy rice with spicy tuna tartare to Homemade nachos with chilli con carne, besides the Rolls of prawns with Korean garlic or Roasted pork with chipotle and curry sauce and oysters, the gastronomic options for this summer seem endless. But this summer we go one step further to offer you the greatest experience.
Homemade nachos with chilli con carne, besides the Rolls of prawns with Korean garlic or Roasted pork with chipotle and curry sauce and oysters, the gastronomic options for this summer seem endless. But this summer we go one step further to offer you the greatest experience.
With our eagerness to bring you the most Premium experiences to Malaga, we have partnered with two top names: Nagore Arregui and Schweppes Mixing. The finalist of the World Class Competition 2015 comes loaded with unique cocktails with Schweppes Original, Berry, Lemon and Pink, so you can pair your snack menu as you could only do in such a Premium environment.
Gin, fine wine, berries, lime juice and a touch of sherry vinegar with Schweppes Berry or Vodka, violet liqueur, currants, lime and Schweppes Pink are only 2 of the 4 cocktails that the bartender from Gipuzkoa presents you. Intense and refreshing flavours so you can forget about the heat in the Summer evenings in Malaga. Can you think of a better plan? Well, you’re not the only one.
As soon as we announced that our rooftop bar in Malaga was going to offer this cocktail and snack menu with Schweppes throughout the summer, numerous media outlets echoed the news. It is not hard to see why.
The 7 Días Marbella digital newspaper highlighted our special menu with cocktail pairing as a great summer plan on “the best rooftop bar in Malaga”. They dedicate some lines to finger food dishes created by our chef Mario Rosado and to the great creations of Nagore… What a work of mixology and pairing by these gastronomic geniuses!
Other media such as Hostelería Hoy and Andalucía Económica encourage their readers to experience the traditional Malaga rooftop plan. From July 6 you can all enjoy this special menu of the first gastronomic hotel in the capital of the Costa del Sol, every Wednesday from 7.30 pm to 11.00 pm (except the Feria week and September 7 because of the local holidays). Do not miss this unique opportunity and experience the best summer with the Grupo Premium.
Tags: cocktail bar, Coctelería, Gastrohotel, grupo Premium, La Terraza de San Juan, rooftop bar in Malaga, terrazas de Málaga
